One thing you should know about me is that I never get a complicated recipe right the first time. So if I can do it, anyone can! I was really excited to make Canadian Living’s strawberry jam recipe from scratch. I’ve always loved the idea of making jam, but never did it. To be honest,
" Sweets "
Lemon-Poppy Seed Poundcake (The Kind Diet) I guess it’s no secret that I love The Kind Diet haha, it’s my favourite recipe book Ingredients Cake: 1 cup whole wheat pastry flour 1 cup all-purpose flour 1/3 cup maple sugar 2 t egg replacer (I like Ener-G) 2 t baking powder 1 t baking soda