This is a recipe I concocted 3 months ago after watching Chef with Jon Favreau. I got totally inspired (but mostly hungry!) So I whipped up a midnight meal (to eat for lunch the next day — it’s bad to eat right before bed!)
This is one of those mish-mash meals that are SO easy to make — you literally throw ingredients together and voila! No need to even measure anything out — I try to evenly portion everything, but you really can’t mess this up. A nice bonus is that the ingredients look really nice together, which makes for a beautiful photo to inspire you all 🙂
* red quinoa
* mixed beans
* bocconcini cheese
* steak spice
* sea salt
* ground pepper
* nutritional yeast flakes.
First: massage the kale with olive oil.
Second: mix all other ingredients above with the kale in a big bowl.
Third: I fried up some garlic and red onions in sesame oil to top it all off!